A specially curated event that was first conceptualised in August of 2020 by Jeremy Nguee, it saw hawkers and celebrated chefs come together under one roof to dish out the finest fare with a breath-taking view.
Find out more about the project here.
From March till June 2021, this project involved planning the content calendar, copywriting and community management of social media channels under the brand.
Find out more about the project.
From Bistro Du Vin to St. Regis, this was a piece for Oddle Feeds on the type of dishes to indulge in while watching The Crown on Netflix.
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An editorial feature, this writeup covered the increasing popularity in LED masks. From the benefits of including it in the skincare routine to the famous names who have backed its uses, this was an assignment that required research and the ability to make it a fun read.
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Written at the tail end of 2018, this was a roundup of the weirdest beauty trends that had caught on. From jade eggs to the vampire facial, it was an interesting way to pick up on trends around the world.
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A short feature on why using clay masks should not leave a stinging sensation on your skin. A lighthearted read, it allowed some insight into the myths that many have believed when it comes to the skincare treatment.
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This story was featured on the platform known as KEYYES. It was an interviews with the master shoemaker, Yohei Fukuda, who is based in Japan. The interview was a chance to learn more about the shoemaking process.
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The interview featured the owner of Yellowkorner in Singapore. Apart from a personal interview, I was also tasked with directing the photoshoot that was held in store during the interview.
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A feature on the brand, it was not focused on the jewellery that it is known for. Instead the story looked at the unique stage design that it was responsible for during the Academy Awards in 2018.
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An interview with the Creative Director of Shanghai Tang, this feature was a chance to find out more about his creative process and what he had in store for the brand.
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This feature showcased the local collector-turned-store owner, Bill Cain, as he walked us through the process of selecting your very own Panama Hat. Apart from the interview, I was tasked with directing the photoshoot that was done in his store in Singapore.
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The editorial feature was focused on the various hotels that have been created by luxury brands and fashion houses. It involved diving into the inspiration behind the designs and how the brands have reflected their styles through the spaces.
The advertorial feature showcased the latest design that was introduced to the Cartier family.
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An editorial feature, this writeup was focused on the foundation stick that was a new way for users to apply the product onto their skin.
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This feature was a review of the restaurant concept formerly known as The Ottoman Room. Apart from reviewing the food, this writeup also covered the interior of the space. Today the restaurant stands as The Fat Prince.
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Part of the daily coverage on the digital platform, this was a feature on the new timepiece that joined the Vacheron Constantin collection.
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As the label launched its new oil burner, the feature showcased the benefits of adding the oil burner to the home.
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An editorial feature on the latest in the SevenFriday V-series, this reviewed the reasons why the timepiece should be added to a personal collection.
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To celebrate the launch of the new collection of scents, this was a feature that looked at the inspiration behind it.
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As Dior launched their timepieces in the Dior Grand Soir collection, this editorial feature looked at what made these timepieces stand out from the rest.
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The feature focused on the collection that was done in collaboration with the model Liu Wen.
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For their July print edition in Singapore, The Peak featured the Marlborough College in a two-page spread. Tasked with the writeup, I highlighted the key features that made the boarding school the perfect choice for those preparing for their tertiary education options overseas.
The watch brand was featured in a one-page feature to celebrate Singapore's 50th birthday and the 10th anniversary of the Big Bang Collection.
The one-page writeup featured the travel accessories by the luxury brand TUMI. It focused on the 1975 Limited Edition Capsule Collection that the brand became famous for.
Prior to the official launch, the group requested for a Jewel Changi Passport to be created for guests to enjoy as they explored the exciting areas within the venue.
A round-up of the best beauty brand to try for the magazine's monthly two-page spread featuring brands such as Dior, Lancome and more.
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